Imagine Your Business As A Sausage Machine – 131
The quality of the 'sausage' you get will depend on the ingredients you put into it, right? So what's the current state of your business 'sausage'?
How to stop being a people-pleaser! – 130
Do you often try to please everyone but then end up suffering as a result? Use these practical strategies to stop being a people-pleaser!
How to be patient when growing a business – 129
We all want thing to happen instantly but when it comes to growing a business, patience is key!
It’s Ok To Not Be Ok – 128
Life isn't always filled with rainbows & unicorns, at times it can be tough! Instead of ignoring those time & how you feel, it can be helpful to acknowledge it & then decide if you want to stay [...]